食品ロス パン
“Upcycling” is the process of adding new value to discarded or outdated items and transforming them into another new product. As the world’s population continues to grow, there is concern
竹箸家具
Disposable chopsticks are used casually in restaurants and other places and disposed of. 98% of the disposable chopsticks we use are imported from overseas. Disposable chopsticks manufactured from wood that
ESG
Are there any restaurant professionals who are confused about the difference between the SDGs and ESGs as they are trying to address the SDGs as a company? It is important
NEW ENERGY TOKYO
In order to realize a sustainable society, efforts that transcend industry boundaries are becoming increasingly important in addition to individual activities. In recent years, there have been many cases in
ケージフリー マクドナルド
In recent years, the concept of “animal welfare” has been spreading around the world from the perspective of animal protection and environmental issues. [Related Articles] What is Animal Welfare? Basic