児童労働

What is the solution to child labor? Current situation by country and industry, as well as activities that restaurants can do.

Japan’s food situation is characterized by low food self-sufficiency and reliance on imports. Child labor in imported foodstuffs is an important issue for restaurants as well. Ingredients supplied by children
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Ethical chocolate – What do you need to know about sustainability before Valentine’s Day?

With the impact of the new Corona, interest in ” ethical consumption ” is growing as consumers’ lifestyles and values are changing dramatically. Ethical consumption is an approach closely related
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18 ingredients that restaurants may no longer be able to serve in the future

Release date:November 18, 2022 Last update: January 17, 2023 In October 2019, the New York City Council passed an order banning the production of foie gras, which made headlines around
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“Cacao Forest Project” in Kaga City, Ishikawa prefecture- Utilizing the exhaust hot springs heat for producting domestic chocolate.

Japan is an energy resource-poor country. According to statistics from the Agency for Natural Resources and Energy, the self-sufficiency rate was 20.3% in 2010 and 11.8% in 2018. Currently, the
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